Traditional Galician Filloas
Paper-thin Spanish pancakes from Galicia that can be enjoyed with sweet toppings or savory fillings—a versatile Spanish classic.
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Elegant Glass-Served Tiramisu
A refined Italian dessert with layers of mascarpone cream and espresso-soaked ladyfingers, elegantly served in individual glasses.
Stuffed Seafood Bread Bowl
Creamy shrimp and crab mixture baked in sourdough bread until golden and bubbling - a crowd-pleasing seafood delight.
Chocolate Oat Bowl
Creamy cocoa-infused oats topped with banana, berries, and melty chocolate for a wholesome yet indulgent breakfast bowl.
Oatmeal Fruit & Nut Butter
Creamy oats topped with fresh fruits, melty nut butter and chocolate – a perfect balance of nutrition and indulgence.
Grilled Chicken & Avocado Bowl
Protein-packed bowl with grilled chicken, creamy avocado, fresh vegetables and a homemade yogurt-avocado dressing.
Grilled Chicken Thyme Sandwich
A simple yet flavorful sandwich with thyme-seasoned grilled chicken, fresh veggies, and your choice of creamy spreads.
Yogurt Marinated Grilled Chicken
Juicy chicken transformed by a tangy yogurt marinade with garlic, lemon, and warm spices, grilled to charred perfection.
Grilled Chicken with Thyme Lemon
Succulent thyme-seasoned chicken served on crisp mixed greens with a refreshing lemon dressing for a light, satisfying meal.