Pizza Burgers Marinara Mozzarella (Printable Version)
Juicy beef and sausage patties with marinara, pepperoni, and mozzarella on toasted English muffins.
# What You'll Need:
→ Main Ingredients
01 -
450 g ground beef
02 -
1 can refried beans (approximately 425 g)
03 -
1 medium onion, finely chopped
04 -
2 cloves garlic, minced
05 -
1 packet taco seasoning (approximately 30 g)
06 -
120 ml water
07 -
4 large flour tortillas
08 -
120 g shredded cheddar cheese
09 -
240 ml enchilada sauce
10 -
240 ml sour cream
11 -
1 medium tomato, diced
12 -
15 g chopped fresh cilantro
13 -
Salt and black pepper, to taste
# Steps To Follow:
01 -
Preheat the oven to 190°C.
02 -
In a skillet over medium heat, sauté the ground beef with chopped onion and minced garlic until the beef is browned. Drain excess fat.
03 -
Add refried beans, taco seasoning, and water to the beef mixture. Stir well and cook until thoroughly heated and combined.
04 -
Warm the flour tortillas in the microwave to improve flexibility for rolling.
05 -
Spoon the beef and bean filling onto each tortilla. Sprinkle with shredded cheddar cheese and roll up tightly.
06 -
Place the filled tortillas seam-side down in a baking dish. Pour enchilada sauce evenly over the top and sprinkle with remaining shredded cheese.
07 -
Bake in the preheated oven for 20 minutes, or until the cheese is melted and the sauce is bubbling.
08 -
Serve hot, garnished with sour cream, diced tomatoes, and chopped fresh cilantro.
# Notes and Tips:
01 -
Warm tortillas before assembling to prevent cracking and ensure even rolling.