Moist Layer Cake Berries Mint (Printable Version)
Soft layer cake topped with fresh berries and mint for an airy, minimalist-inspired dessert everyone will enjoy.
# What You'll Need:
→ Cake Layers
01 -
190 g all-purpose flour
02 -
1 ½ teaspoons baking powder
03 -
¼ teaspoon baking soda
04 -
¼ teaspoon salt
05 -
115 g unsalted butter, softened
06 -
150 g granulated sugar
07 -
2 large eggs
08 -
1 teaspoon vanilla extract
09 -
120 ml whole milk
10 -
60 ml sour cream or yogurt
→ Frosting
11 -
240 ml cold heavy cream
12 -
2 tablespoons powdered sugar
13 -
½ teaspoon vanilla extract
→ Garnish
14 -
Fresh mixed berries (strawberries, blueberries, raspberries)
15 -
Fresh mint leaves
# Steps To Follow:
01 -
Preheat oven to 175°C. Grease and line two 15 cm round cake pans with parchment.
02 -
In a mixing bowl, whisk together flour, baking powder, baking soda, and salt until evenly distributed.
03 -
In a separate large bowl, cream the softened butter and granulated sugar until pale and fluffy using an electric mixer.
04 -
Add eggs to the mixture one at a time, blending well after each addition. Mix in the vanilla extract until combined.
05 -
Add the flour mixture to the creamed mixture in alternating portions with the milk and sour cream, mixing gently just until the batter is smooth.
06 -
Divide the batter evenly between prepared pans. Bake for 20–25 minutes or until a toothpick inserted into the center emerges clean.
07 -
Allow cakes to cool in pans for 10 minutes before turning out onto a rack. Let cool completely before assembling.
08 -
Whip cold heavy cream with powdered sugar and vanilla extract until stiff peaks form. Keep chilled until ready to use.
09 -
Place one cooled cake layer on a serving plate. Spread a portion of the whipped cream frosting over the surface and scatter a few fresh berries on top.
10 -
Set the second cake layer gently atop the first. Apply a light layer of frosting over the top, smoothing it to the edges.
11 -
Arrange assorted fresh berries and mint leaves decoratively over the frosted cake. Present on a clean white plate for a minimalist appearance.
# Notes and Tips:
01 -
Ensure cakes are completely cool before adding the whipped cream to prevent melting.