Satisfying Main Courses for Every Occasion

Fragrant rice cooked with marinated meat, vegetables and egg yolk in a traditional clay pot for rich, comforting Asian flavors.

Hearty plant-based chickpea meatballs served atop a bed of bold Mexican-style rice with tomatoes, corn and black beans.

A playful fusion of East and West — delicate sushi on one side, cheesy pizza on the other for the best of both worlds.

Juicy grilled chicken with creamy ranch, melted cheese, and a crispy Parmesan herb crust inspired by Longhorn Steakhouse.

Golden-crusted chicken cutlets smothered in a velvety garlic cream sauce for the ultimate comfort food experience.

Rich, hearty meat sauce clings to perfectly cooked penne in this Italian comfort classic that's ready in under an hour.

Juicy chicken meatballs with melty feta centers, served alongside creamy, garlicky tzatziki for Mediterranean perfection.

Tender shrimp and pasta enveloped in creamy cheese sauce, baked to golden perfection with a melty mozzarella topping.

Whole sea bream grilled to perfection with paprika, cumin, and herbs in Mediterranean style – crispy outside, tender and flaky inside.

Succulent seafood and al dente pasta coated in a velvety, spice-infused cream sauce with hints of garlic and Parmesan.

Tender shrimp and mussels tossed with pasta in a decadent spicy cream sauce, garnished with fresh herbs for ultimate flavor.

Tender chicken and pasta tossed in a creamy sauce with sun-dried tomatoes, fresh basil, and Parmesan cheese.